Oven roasted Brussels sprout recipe just in time for the holidays! I’ve been meaning to add this to the blog for sometime now, so here it is. This recipe is easy as pie. Actually it’s a lot easier to make than pie, but if you wanted a tasty pie recipe
That’s right, I said it. My son does NOT need meat in his diet. In fact he is thriving on a balanced predominantly plant-based diet, in tandem with his breast milk/formula. We make nutrient dense homemade vegetarian baby food for Oskar and he loves it. It’s also getting mom and
Sundays are my day to make breakfast for the family (I love Sunday mornings!). This Sunday as I lay in bed to the sounds of my 7 month old entertaining himself in his crib, I thought about what I could make. Crepes were the first thing that entered my head!
Green smoothie recipes vary by the person who is making them. Some contain protein powders, some just fresh fruits and leafy greens, while others include exotic combinations that seem somewhat overwhelming. I stopped drinking green smoothies for a long time (too long). When I was pregnant, I craved refined sugary
Pumpkins and sweet potatoes are two of my favorite fall/winter vegetables. I just love them! My husband and I especially love sweet potato casserole. In fact, we are the only 2 that eat it at my side’s holiday celebrations. So, more often than not, I end up making it. Since
by Jaclyn Levy Life is a bit hectic at this stage of my life as a mother of 2 young sons aged 2.5 years and 10 months. As much as my husband and I try to keep a fulfilling social life, it can be difficult. To get out of the
While I was mingling with guests at a concert recently, I met a young man who told me he worked for a company that sold fresh salads out of vending machines throughout Chicago, that are made from locally sourced ingredients. After I picked my jaw up off the floor, I