24 Jun

44 years of a Chicago tradition: Meet Marc Malnati of Lou Malnati’s

by Ashley Gilday This year marks the 44th year in business for Chicago-based deep dish pizzeria, Lou Malnati’s. I recently had the opportunity to sit down with Lou Manati’s owner (and son), Marc Malnati, for a delicious (dairy and meat-free) pizza lunch at their newest Chicago location in Lincoln Square.

19 Jun

Doubting the California drought: Reassessing our impact on the water shortage

by Jacqueline Kravette Most of the country knows that California is in the midst of a massive and devastating drought. Moreover, the water shortage across the globe is reaching perilous levels.  One morning, as I was pondering writing this article, I met one of my closest friends for coffee. I

17 Apr

Protein: the healthy way

No Comments Jacqueline Kravette Eat Well, Live Well, Wellness

by Jacqueline Kravette  The word “veganism” arouses a range of reactions. Personally, I’ve been a vegan of all varieties; I’ve been a holier than thou, arrogant, ostracizing and self-righteous vegan, getting un-friended or blocked on Facebook by friends and family for my opinions. I have also attempted the ” live

18 Jul

10 vegetarian restaurants in Chicago with the best meatless meat

With Eater Chicago’s inaugural meat week ending last week, it’s only natural to share a round up of vegetarian restaurants in Chicago that serve exceptional meat free meat. Meat alternatives are definitely getting better as the years go by and restaurants are utilizing products from companies such as Gardien and

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