I am so excited to share the news of my upcoming, live, cooking demo this Saturday at the San Francisco Green Festival! This is my first time cooking on stage and for a live audience, so it could get entertaining……hopefully San Francisco is ready for me and my whacky sense of humor!
The demo will take place this Saturday, November 9th, 2013 at 2:30pm on the San Francisco Green Festival grounds at demo area two and will last twenty-five minutes. I am going to discuss living dairy free, Daiya Foods deliciously dairy-free products and the many benefits of enjoying a plant-based diet. For those of you that may not be familiar with the San Francisco Green Festival, it is the largest green festival of them all and is a blast. You should definitely get out to one of the Green Festivals in your area, if you cannot make it to the San Francisco Green Festival this month.
I will also be whipping up a creamy and delicious “HoliDaiya” Spinach and Artichoke dip recipe and show multiple ways to serve it to your family this holiday season. Get it? Holi-Daiya! There I go, with that odd sense of humor thing….
Check out these pictures for a sneak peek. Looking forward to seeing you at the demo!
Will you come see me at the Green Festival?